We Hit a Huge Milestone! Let me give you stuff!
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We Hit a Huge Milestone! Let me give you stuff!

This weekend we hit 25,000 fans on Facebook. And when we hit huge milestones we like to give stuff away! First I want to thank every single one of you for being part of my blissful community. Whether you’ve been along for the ride since the beginning some nine years ago (I still remember my…

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Happy Anniversary to Me and Blissful Bites!

Hello blissful beings! Today is sort of a special day to me. It marks the 2 year anniversary of the release of my cookbook Blissful Bites: Vegan Meals That Nourish Mind, Body, and Planet. I’m very proud of this book and it remains a timeless addition to the many wonderful vegan cookbooks available today. I…

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Guest Post: Bananas Foster Upside-Down Cake in a Cast Iron

October Cooking Tool of the Month – Cast Iron Today’s guest post is a dessert…finally!! Cast iron’s are so great to use for desserts and sweet things. This cake from Leinana of¬†Vegan Good Things¬†makes my mouth water! Hopefully I will be able to squeeze out a dessert recipe for you too before the month is…

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Why Cast Iron and a Gluten-free Skillet Mac n’ Cheese recipe!

October Cooking Tool of the Month – Cast Iron Why should you cook in cast iron cookware and how do you take care of it? Well I’m not saying you should but it sure makes food super tasty. You can make pretty much anything in cast iron! And you’ll absorb more iron when you cook…