I’m so excited to share this feature on me and the owners of Vedge in Philadelphia. We shot this while I was on book tour in March, so I’ve been waiting patiently to see how it turned out! Here is the first part of the series. Visit the WHYY website for a few tasty recipes from Blissful Bites!
Watch Friday Arts for July 2012 on PBS. See more from Friday Arts.
As the year comes to a close I take time to reflect on all that I’ve accomplished and take a moment to be grateful for everything in my life. That includes YOU! Big thanks and gratitude to everyone that has ever come to a cooking class or a conference and said hello, left comments on…
I know I know. It’s already Wednesday and I haven’t posted a blog yet this week. I’m so jealous of my blogging friends that are really good at it, who get posts out almost every day. I cherish you all for inspiration and letting me into your lives. But I’m not so good at this…
This past weekend I went up to San Francisco where my wonderful friend Chris took photos of my food for my cookbook. I have no idea when my cookbook will be published because I haven’t gotten a book deal yet, but I know that I will soon (or I will self-publish). He offered to take…
November Cooking Tool of the Month – Casserole Dish I present to you my most favorite thing to make for the holidays: Sweet Potato Casserole with Maple Pecan Topping. Or maybe it should be called “yam” casserole? Either way you are going to love this dish! The filling is graced with orange zest, cinnamon and…
October Cooking Tool of the Month – Cast Iron Today’s guest post comes from Nikki who has a beautiful blog over at Art & Lemons. Now that Fall is arriving hearty chilis and stews are on the brain! And one that includes my favorite root veggie, sweet potato, is making my heart sing. Try this recipe…
I've been back home in the US for over 3 weeks now. It has given me plenty of time to ponder and reminisce about my 3 month travels in Asia and what I learned from the whole thing. Within 2 weeks of being gone from home I had already felt like a new person. I…
Ahh! That is my Whole Foods in that video! I didn't know you were going to be there or I definitely would have gone 🙁
Bummed to miss you! Hopefully I will be back sometime soon. I loved it there!
Great job, Christy! You spoke so eloquently about your transition and demystified what it means to be vegan. This piece was really nicely put together, and all of the food looked amazing!
Thanks Cadry! I appreciate it. It was really exciting to do and I like how it turned out too.
One more thing, I also liked how you said that being vegan brings you bliss. I feel the same way!
Yay! It’s good stuff!