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Fruit Salad with Sorrel and Almond Lemon Cream

August Cooking By Color – Red As August comes to a close summer in Texas still burns on. My diet this summer has been high raw, maybe about 50% on most days. I’ve been crazy about fruit. We get beautiful berries at the beginning of summer and then stone fruits like peaches, plums, nectarines, pluots,…

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Meatless Monday: Fresh Noodle Salad with Avocado Dijon Dressing

June Cooking Tool of the Month – Spiralizer¬† Did everyone enjoy the video showing you how to use this month’s cooking tool? This month has been a fun one! All the recipes we’ve posted have been mouth-watering and perfect for summer. With triple digit weather this week all I want is raw food! Oh how…