*updated from May 2018 More often than not, London has poor weather. Even when the weather is bad you want to have a life and get out to explore. It can be rather uncomfortable so I made a list of things to do if you happen to visit London during horrible weather or you plan…
March Cooking By Color – Orange I’m kind of in love with kabocha squash. I first learned about this hard-skinned squash in culinary school. Since macrobiotics is heavily influenced by Japanese foods we cooked kabocha in a number of different ways. Fried, steamed, pureed in soups, made into desserts, you name it. It’s naturally sweet…
Now that winter is officially upon us all I want is soup! Now this Minestrone soup is crazy full of vegetables. It’s almost a stew there are so many vegetables. That’s how I roll! I like to sneak in as many veggies into my meals as possible. But, hey, if you don’t want to prep…
If you are anything like me you are craving soup 24/7 in this cold winter weather. My favorite type of soup for this season is something thick and chunky or a velvety pureed soup. That’s what you got here and since it uses almond milk instead of cream, you’ve got a low-fat, divine creamy soup….
I’m not participating in Vegan Mofo this year because it would be too hard for me while I’m traveling around, but thought I would do this VeganMoFo survey that is floating around! Who doesn’t love surveys!? And since most of you are experiencing cooler weather I thought I’d share one of my favorite comforting drinks…