Today’s Blissful Meatless Monday post was named by an adorable boy at a potluck I went to last Monday. He tried my raw tacos and said there was no other word to describe them but “magical”. My Facebook fan Jill got the idea brewing that I needed some raw tacos for my cookbook and boy…
I wanted to tell you about this vegan macro thing that I do every year. It’s a summer camp/conference that happens every July (for 50 years now!) at the Tahoe National Forest in Northern California and it is super fun and educational. Teachers from all over the world come to teach and The Blissful Chef…
Sorry I’ve been MIA last week. If you didn’t know I went on the Taste of Health vegan cruise! Here are some highlights from my trip. I really hope you will come with me next year! Sign up through me and get a special discount! Boarding Day – Sunday, March 21st We boarded the ship…
After a long day of trudging through The Natural Products Expo all I could think about was some warming soup and curling up with a movie. Though I was completely beat when I arrived home, after walking around for 4 hours at the Expo, I muscled up enough energy to make this video. This is…
To promote Meatless Mondays I’ve started my own Blissful Mondays posts that will include delicious vegan recipes each week. My roommate taught a Sushi making class at our house this weekend for our friends and for weeks I’ve been eating her practice creations. I came up with this recipe many years ago, but the constant…
Here’s a delicious and instructional video on how to make the Lemon Amasake Custard Spring recipe from my eCookbook The Blissful Chef: Cooking With The Seasons – Spring Edition. Grab your copy today for less than a meal! It’s already getting rave reviews from the blog-sphere from people with all types of diets. You don’t…