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Meatless Monday – Chinese Hot Pot

Bychristy October 18, 2010January 14, 2023

Cold Fall Nights Call for Spicy Hot Soup!   By Meg Claire Chinese Hot Pot soups are a thousand year old tradition. Typically, it’s a fondue-type idea: frozen meats are sliced carpaccio-style and dipped into a pot of hot broth to cook. Truly, you don’t miss the meat at all in this vegan adaptation. Tons…

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