* updated from February 2012 Hello blissful beings! If you remember back in the day in 2012 I had a yearly theme for my blog where I shared amazing recipes and showed you how to use all kinds of cookware. Do you remember the Cooking Tool of the Month series!? I’ve decided to update my…
When I first received the Mouthwatering Vegan cookbook I thought to myself, “this book is huge!!”. As I flipped through it’s pages I began to drool. With a photograph on almost every single page it was easy to tag all the recipes you want to make. Since it was 100 degrees in Texas my heart…
Cooking Tool of the Month – Microplane Today’s guest post comes from the sisters of Sketch-Free Vegan Eating. These ladies make my kind of vegan food; good for you, easy, and delicious! They also understand how awesome it is to have a Microplane Zester!. Enjoy! We are so happy to be showcasing one of our…
Since mangoes were on sale at Whole Foods I grabbed a few even though they aren’t local or even produced in the US. I sometimes allow myself little treats like this. With my extensive travel, many of my readers live in countries like Thailand and Indonesia where mangoes grow all year round. So I’m happy…
Lately I’ve been trying to drastically reduce or cut out completely the amount of oil in my diet. Unfortunately when it comes to baked goods, they really are much better with some oil. I’ve tried various websites and bloggers recipes that do no oil, and I haven’t found too many recipes yet that I adore….
Just wanted to give you guys an update! First off, be sure to check out the awesome post I did for JL’s blog: Vegan 101: Newbies Guide to Seasonal Eating and Cooking. You’ve heard this stuff from me before or read about it if you have my Spring eCookbook, but I made a fun video…