Hey everyone! How was your weekend? We’ve had so many vegan events going on the last 5 weeks I’ve been here that J and I decided to take a break and just spend some quality time together (and we missed a vegan boat party that was supposedly off the hook but oh well!). Saturday we…
I made this for the Vegan Bakesale for Japan this weekend, which raised almost $3000 for the relief fund for Japanese victims of the tsunami. I was so happy to participate in this event, try out some new recipes, meet some new friendly faces and buy lots of goodies! Turns out the other muffins I…
I'm so excited to watch tomorrow's Dr. Oz show with some of my favorite people featured: Dr. Neal Barnard of the PCRM, Rip Esselstyn from The Engine 2 Diet, Caldwell Esselstyn and T. Colin Campbell who's documentary Forks Over Knives releases nationwide next month! You do not want to miss this show! Please spread the…
I had a fun weekend in Austin! My trips was WAY too short and quick, but I got to see some of my closest friends who I haven't seen in a year and a half and eat at some of my fave vegan places!! First stop was Vegan Drinks at Counter Culture where Sue,…
Just wanted to give you guys an update! First off, be sure to check out the awesome post I did for JL’s blog: Vegan 101: Newbies Guide to Seasonal Eating and Cooking. You’ve heard this stuff from me before or read about it if you have my Spring eCookbook, but I made a fun video…
I created these simple, yet delicious gluten-free muffins this weekend and I’m so happy with the way they turned out. So much so that I might just use coconut milk mashed with bananas in all my muffins from now on! Sorry for the crappy phone photo. They were getting devoured fairly quickly. Try them out…